Menu

LOCALS TABLE

A Paddo, Surry Hills or Woollahra local?
Join us for our best share plates over a set menu dinner and we’ll take care of the wine*:

– Table of 2+: Complimentary wine carafe.
– Table of 4+: Complimentary wine bottle.

Available Tuesday, Wednesday, Thursday and Sunday evenings from 5.30pm.

BOOKINGS RECOMMENDED,
WALK-INS WELCOME.
BOOK NOW

SET MENU

95pp

Beef Tartare – Pimentón-Harissa Aioli, Chives, Capers, Parsley, Pinenuts, Colatura Di Alici, Allumette Potatoes

Kubaneh Bread – Crushed Tomato, Schug, Olive Oil

Salt Cod Brandade – Salt Cod Fish, Herbs, Potato Dip (I)

Crisp Padron Peppers – Sea Salt

Jamon Croquette – Jamon Iberico, Herbs, Confit garlic, Eschalots, Harissa Aioli

Seared Tuna Andaluz – Salmorejo, Micro Herbs Salad, Finger Lime “Caviar” (I)

Wagyu Rump MB5 – Mediterranean Chimichurri Salsa, Peppercorn Crust

Kipfler Potatoes – Smoked Pimentón, Garlic Confit, Parsley, Preserved Lemon Aioli

The OG Halva Basque Cheesecake

Seafood Origin: (A) Australia | (I) Imported | (M) Mixed

 By the Carafe or Bottle: 

WHITE – 2024 Viura, Sierra de Tolono, Rioja, SP
RED – 2021 Grenache, J Navascues ‘Cutio’, Carinena, SP
ROSE – 2023 Rose, Mark Bulman, Barossa Valley, SA (dry)
ORANGE – 2024 Tsolikouri, Baia’s Wine, Imereti, GEORGIA (skin contact in amphora Qvevri)

 T&C’S: 
– Offer valid with our $95pp Set Menu only.
– One local per table required.
– Proof of postcode must be shown (2010, 2021 & 2025).
– Not valid with other promotions and public holidays.

348 OXFORD ST, PADDINGTON NSW 2021
CANESS ALL RIGHTS RESERVED
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348 OXFORD ST, PADDINGTON NSW 2021
CANESS
ALL RIGHTS RESERVED
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