VALENTINE’S DAY
Roses are red, tapas are shared.
Our Valentine’s Day set menu serves love one plate a time, inspired by our soft spot for playful Spanish-led dishes.
Swoon over a few new crushes like Spanish Tortilla Sphere and Clarence River Prawns, plus all the OGs you already know and adore.
Set menu & a la carte available for lunch and dinner. Dietary requirements are accommodated.
SAT, 14 FEBRUARY 2026
LUNCH: 12-4PM
DINNER: 5.30PM – LATE
BOOKINGS HIGHLY RECOMMENDED.
WALK-INS WELCOME x
$109pp Valentine’s Day Set Menu
ADD ON
Oysters – Ajo Blanco Salsa/Green Gazapacho/Amba Granita +8ea
Beef Tartare – Pimentón-Harissa Aioli, Chives, Capers, Parsley, Pinenuts, Cultura Di Alici, Allumette Potatoes
Kubaneh Bread – Crushed Tomato, Schug, Olive Oil
Salt Cod Brandade – Salt Cod Fish, Herbs, Potato Dip
Spanish Tortilla Sphere – Olasagasti Anchovies, Matbucha
Jamon Croquette – Jamon Iberico, Herbs, Confit garlic, Eschalots, Harissa Aioli
Seared Tuna Andaluz – Salmorejo, Micro Herbs Salad, Finger Lime “Caviar”
Clarence River Prawns – Aleppo Butter, Garlic, Parsley, Lemon, Crisp Herbs
Beef Sirloin – Mediterranean Chimichurri, Peppercorns
Kipfler Potatoes – Smoked Pimentón, Garlic Confit, Parsley, Preserved Lemon Aioli
The OG Halva Basque Cheesecake
